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evening
menu
starters
a light fennel and asparagus soup
red chilli croutons and lemon balm v.(g)
feta and nettle pastel
crisp filo served with red onion and fennel
ceviche, liquorice and red wine reduction
new season samphire beignet
crisp light samphire fritter served with beetroot
jelly, jack by the hedge and wild garlic pesto.
v.
spring warm salad
new season asparagus, crispy truffle potato
with dandelion, lemon and thyme dressing - optional
halloumi (v)/g
main course
artichoke, brazil nut and tahini schnitzel
sesame coated with roast cumin beetroot, saute
beetgreens and orange raz-el-hanout dressing
v/g/n
morrel wild mushroom and asparagus
medley - supplement
£2.00
served withparsley root and potato dill gnochi
and port strogonoff sauce v/g
new season asparagus, pied bleu mushroom
and smoked ricotta blanket
all butter puff pastry served with saute pak
choi, gewurztraminer reduction and haw leaf
salad
perl las souffle
organic welsh blue cheese with pumpkin seed
croute, slow braised fennel, sundried tomato
and dill dressing
saute parmesan pinenut polenta
with pan fried samphire, sweet garlic
and red pepper confit, burnt sage and caper
berry butter g/n
desserts
rosehip,
champagne and raspberry trifle
with honeycomb and lavender ice cream (v)/g/n
baked individual lemon and macadamia
cheesecake
with mint and kiwi fruit sorbet n
dark chocolate, cranberry and almond
pudding
with orange butterscotch sauce and coconut ice
cream v/n
nutty spring basket
with rhubarb and hibiscus compote,
bitter caramel sauce and hazelnut ice cream
n
white chcolate, vanilla and passion
fruit creme brulee
with passion fruit sorbet g
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prices
two courses £18.50
three courses £21.95
please note that because of the nature of our
food there may be some changes to the menu so
we cannot guarantee that what you read here
will be exactly the same as the options you
are presented with on dining.
symbol guide
all our food is suitable for vegetarians
v = vegan (or vegan option)
d = dairy free (or dairy free
option)
g = gluten free (or gluten
free option)
w = wheat free (or wheat free
option)
n = contains nuts (unfortunately
we cannot guarantee
that other dishes do not contain nuts or traces
of nuts)
at cafe maitreya we cater for the above
dietary restrictions. we will try to accommodate
other requirements but please check beforehand! |
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alcohol
lots of our wines and beers are organic
and almost all are suitable for vegans. most
are 'local' wines - well european anyway - to
avoid unnecessary transport
please note that we are only licensed to serve
alcohol
with a full meal
symbol guide
all our food is suitable for vegetarians
v = vegan
o = organic
sparkling wines and champagne
albet noya cava brut reserva v/o
light spanish methode champagnoise £19.50
carte rouge champagne v/o
classic quince freshness, made under
biodynamic principles
37.5cl / 75 cl - £19.95 /
£34.00
guy de chassey champagne v
dry clean grand crut 37.5cl / 75 cl - £17.50
/ £29.95
bettili veneto serennel vivace rosato v/o
delicate, fruity fragrant and dry sparkling
rose £14.50
white wines
la brouette blanc v
light fruity floral french vin de pays
£13.25 ( 250ml glass £4.55)
domaine st paul sauvignon blanc v/o
steely gooseberry flavours, value sauvignon
pedigree from south of france £13.75
(250ml glass £4.75)
santa florentina pinot gris v/o/fair
trade
an argentinian thirst quencher with aromas of
lemon, honeysuckle and hints of lychee - fresh
and clean £14.95 (250ml glass £5.00)
chardonnay marquis de lissac v
excellent french chardonnay that stands up well
with good fruit and depth £14.95
(250ml glass £5.00)
soave borgoletto v/o
top form slightly spritzy soave £15.50
vinamar reserva
chardonnay
a fuller style chilean chardonnay with peach,
mango and banana fruits with toasty oak flavours
£15.75
vinamar reserva sauvignon blanc
classic sauvignon with fresh clean flavours
and a hint of grapefruit £15.75
rioja genoli v/o
crisp perfumed lingering light spanish white
£15.95
mont'albano pinot grigio v/o
a good example of this popular style £16.25
petit bourgeois sauvignon blanc v
floral, fruity and flinty. one of the best examples
of french sauvignon £17.50
st veran p ferraud, burgundy
well balanced burgundian chardonnay, soft buttery
notes, lifted by lemon flavours, almonds and
toasty oak £20.95
eradus sauvignon blanc
a surprisingly light new zealand sauvignon showing
grassy herbaceous notes making it an ideal accompaniment
to our food £21.50
pouilly fume les chaumiennes a&e figeat
a distinct minerality and smokiness blend perfectly
with grassy, aromatic notes and hints of green
pepper, made from 100% sauvignon blanc £24.25
alsace gewurztraminer v/o
almost unfashionable these days but deserves
recognition. medium greengage spiced fruit
- an excellent and alternative aperitif wine
£21.95
menetou salon le clos du pressoir
from the west of sancerre, this has a rich citrus
nose, round intense herby notes on the palate
and refreshing acidity on the finish £23.50
chablis domaine jean goulley v/o
award winning, light and green chablis but with
classic characteristics £23.50
sancerre, domaine tissier
small family estate sancerre in the loire valley;
complex soils of chalky clay and slate give
a classic sancerre: fresh and zesty with attractive,
floral minerality £23.95
puligny-montrachet les meix olivier leflaive
refined and elegant in style showing layers
of apricots, peaches and nuts, married perfectly
with hints of buttery oak £32.50
organic rose wine
mas oliveras cabernet sauvignon rosado
dry in style but brimming with raspberry fruit
flavours £13.50
bettili veneto serennel vivace rosato v/o
delicate, fruity fragrant and dry sparkling
rose £14.50
rioja aloque o
floral summer fruits, light, easy and refreshing
from an excellent pioneering organic estate
£14.95
sancerre rose, domaine tissier
a pedigree loire valley wine with some pinot
noir grapes, appealing fresh red berry fruits
and lovely balance on the finish £22.95
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organic red wines
la brouette rouge v
a supple soft french wine with sun-drenched
fruit and surprising body £13.25
(250ml glass £4.55)
cuvee gabriel merlot v/o
velvety smooth french merlot £13.95
(250ml glass £4.75)
la mancha caballero v/o
spanish full bodied, excellent fruit and lasting
flavour £14.20 (250ml glass £4.85)
montepulciano d'abruzzo
an intense italian with juicy fruit character
and balsamic finish £14.50 (250ml
glass £4.90)
l'ecuyer de couronneau bordeaux v/o
excellent value fruity smooth bordeaux £14.95
montepulciano jasci o
pedigree rich velvety smooth wine with scented
red fruits from the italian appenines £15.75
vinamar reserva especial merlot v
a good accompaniment to our food, silky smooth
chilean merlot with full body, dark chocolate
and spiced fruit £16.50
vinamar reserva especial cabernet sauvignon
v
excellent body with warm spice and blackcurrant
fruit, lots of depth and subtle smoky tones £16.95
beaujolais villages
charming, light bodies, easy drinking with a
faint dash of pepper and floral bouquet £16.95
chateau de bastet cotes du rhone v
robust, rich red fruits, with a spicy sloe berry
finish £17.95
coteaux du tricastin
a blend of syrah and grenache grapes give this
wine a robust fighting spirit with spiced cherry
fruits £17.95
rhebokskloof pinotage
powerful, silky black and red berries, gently
integrated with smoky vanilla notes £18.50
rioja buradon v/o
polished new wave organic rioja, aged for three
months in american oak, this has complex spicy
aromas and a super concentrated palate £18.90
morgon roland pinard v
top cru beajolais village is beautifully structured
with fresh, ripe plum and pepper; medium body
with plenty of finesse, perfect with vegetarian
dishes £20.50
navarra seis v/o
lively super smooth spanish cabernet and merlot
blend, great depth of flavour £22.50
bourgogne pinot noir dom chanson pere &
fils v
intense ruby red berries with subtle spice,
well balanced light pinot noir £23.25
eradus pinot noir, marlborough
bursting with ripe berry fruits and vanilla
oak, much fuller in style than old world examples
but retains classic pinot delicacy £24.95
clos du joncuas gigondas v/o
full bodied and robust, hedgerow fruit aromas
from the rhone £27.95
ch barrail-du blanc gradcru
made predominantly from the merlot grape, this
st. emilion has smooth, seductive, juicy flavours,
softly rounded with elegant oak and spice notes
£32.50
organic beers
wild hare v/o
golden pale ale from bath ales
5% / 500ml £3.95
riedenburger lager v/o 4.7% /
500ml £3.80
riedenburger wheatbeer v/o 5.1%
/ 500ml £3.80
erdinger weisbierv 5.3% / 500ml
£3.75
staropramen lager 5% / 330ml £2.95
bristol ciderworks sparkling dry cider v
delicious local cider. 6% / 500ml £3.95
domaine des cinq autels cidre de normandie
brut v/o
delicious, full-flavoured sparkling cider from
a blend of 15 different apple varieties. 5%
/ 750ml £7.50
spirits and liqueurs
prices for single (25ml) and double (50ml) measures
organic gin £1.95 / £3.50
organic vodka £1.95 /
£3.50
courvoisier brandy £2.95
/ £5.25
beucher's organic calvados £3.95
/ £7.00
bell's scoth whisky £1.95
/ £3.50
aberlour malt whisky £3.40
/ £6.00
dwersteg organic amaretto £2.45
/ £4.45
drambuie / cointreu / bacardi
£2.15 / £3.95
baileys irish cream - 50ml
£3.25
liqueur coffees from £3.45
casal dos jordoes organic tawny port
- 50ml £2.95
mixers - tonic water / soda
/ orange juice £0.90
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