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evening
menu
prices
two courses £19.95
three courses £22.95
starters
fenugreek and tamarind laksa
aromatic coconut based broth with lemon grass,
ginger, salsify and pak choi. served with a
trio of june's artisan sushi v/g
dandelion and pistachio salad
with crisp sautéed marinated jerusalem
artichoke, orange and thyme dressing and optional
halloumi v/g/n
sautéed beet green laver bread
nori and oat rolled served with caramelised
baby beetroot, petit luc olives and horseradish
cream v/g
grilled crotin of somerset goats cheese
with caramelised beetroot, passion fruit sauce
and fresh leaf basil g
main course
sage gnocchi
served with a west country cider and sage broth,
poached baby vegetables, parsley root with caramelised
apple and crispy cashew nut croutes v/n
ashdown foresters organic mature cheese
and pecan tortellini
with steamed broccolli, red chilli, rosemary
and cranberry butter n
choux pastry gougere
served with slow orange braised fennel, crisp
butternut squash, pearl lasblue cheese sauce,
roasted pistachio and fresh blueberries
n
sweet potato and rhubarb gratinée
individual layered bake served with
sautéed chestnut mushrooms and hazelnut
sauce v/g/n
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desserts
mocca amaretto ganache tourte
a rich coffe chocolate layered tourte with fresh
amaretto sponge and chocolate ganache served
with orange sorbet and fresh fruits
n
dairy free mocca
plum pudding
with butterscotch sauce and coconut ice cream
v/n
pineapple and vanilla creme brulée
with shortbread and champagne sorbet
gluten free option without biscuit
blueberry, raspberry and frizzante
trifle
with honeycomb and greek yoghurt ice cream
vegan option with coconut ice cream
/g
passion polenta cake
a passion cake seeped in passion fruit with
caramel ice cream and lassings of passion fruit
and caramel
g/n
extras
trio of olives
£3.25
petit lucques, kalamata and da vinci
marinated olives with maitreya organic home-made
bread v
mixed leaf and
fresh avocado salad
£2.25
with toasted pumpkin seeds and orange and thyme
dressing
v/g
maitreya chunky
chips v/g
£2.25
slow cooked red
pepper confit £2.50
with toasted halloumi and basil dressing
/g
please note that because of the nature
of our food there may be some changes to the
menu so we cannot guarantee that what you read
here will be exactly the same as the options
you are presented with on dining.
symbol guide
all our food is suitable for vegetarians
v = vegan (or vegan option)
d = dairy free (or dairy free
option)
g = gluten free (or gluten
free option)
w = wheat free (or wheat free
option)
n = contains nuts (unfortunately
we cannot guarantee
that other dishes do not contain nuts or traces
of nuts)
at cafe maitreya we cater for the above
dietary restrictions. we will try to accommodate
other requirements but please check beforehand!
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